Frozen Banana Ice Cream

Frozen Banana Ice Cream

I slice up bananas and freeze them as I use them in a few of my recipes, like this one. I remove the desired amount of frozen bananas from my freezer and put them in my food processer along with some blueberries, raspberries or strawberries, a little vanilla and a little almond or coconut milk, (unsweetened) and blend the mixture into a creamy ice cream like texture and scoop some into a bowl, add toppings as desired and ENJOY!

I always make a little extra and freeze it up in separate containers for future snacks. It will freeze SOLID so I set it out for a few minutes or place it in my microwave for a few seconds to soften it before enjoying:))

Terri Lange


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